Decrease in size of azoxymethane induced colon carcinoma in F344 rats by 180-day fermented miso
Oncology Reports Volume 14 Issue 6
Page 1559-1564
published_at 2005-12
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Title ( eng ) |
Decrease in size of azoxymethane induced colon carcinoma in F344 rats by 180-day fermented miso
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Creator |
Ohuchi Yoshie
Myojin Yuki
Shimamoto Fumio
Kashimoto Naoki
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Source Title |
Oncology Reports
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Volume | 14 |
Issue | 6 |
Start Page | 1559 |
End Page | 1564 |
Abstract |
The present study was designed to investigate the effects of fermented miso (fermented soybean paste) on the induction of colon tumors by azoxymethane (AOM) in male F344 rats. A total of 91 rats, 6 weeks of age, were divided into 5 groups and given weekly subcutaneous injections of AOM (15 mg/kg body wt) for 3 weeks. The animals were placed on diets one week before the first AOM dose: commercial normal control MF diet or a diet containing 10% 2-year, 180-day fermented, or 3-4-day fermented miso. There were no differences in body and organ weights, and no aberrant crypt foci (ACF) among carcinogen-treated groups at week 25. The rates of tumor incidence were 45%, 85%, 75% and 60% with the 2-year, 180-day, and 3-4-day fermented miso and MF, respectively, and those for colon tumors were 34%, 55%, 60% and 55%, respectively. The size of well-differentiated adenocarcinomas and total (well differentiated and signet ring cell) adenocarcinomas in the 180-day fermented miso group was significantly smaller than that in the 2-year fermented miso and MF+AOM groups. Nuclear staining of beta-catenin in colon tumors was increased for the 3-4-day fermented miso compared to the 180-day fermented miso. Cdx2 staining tendency was decreased in colon tumors and adenocarcinomas compared to normal mucosa and ACF, which stained in 100% of cases. In addition, the PCNA index was significantly reduced in the 180-day group compared with those groups receiving the 3-4-day fermented miso and MF diet. The germinal region was also decreased. The present results indicate that dietary supplementation with 180-day fermented dietary miso could act as a chemopreventive agent for colon carcinogenesis.
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Keywords |
miso
colon cancer prevention
azoxymethane
F344 rat
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NDC |
Medical sciences [ 490 ]
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Language |
eng
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Resource Type | journal article |
Publisher |
Spandidos Publications Ltd.
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Date of Issued | 2005-12 |
Rights |
Copyright (c) 2005 Spandidos Publications Ltd.
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Publish Type | Version of Record |
Access Rights | open access |
Source Identifier |
[ISSN] 1021-335X
[NCID] AA11016405
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