Journal of the Faculty of Applied Biological Science, Hiroshima University
Volume 34
Issue 1
Date of Issue:1995-06
current number
ISSN : 1341-691X
Publisher : Faculty of Applied Biological Science, Hiroshima University
Characteristics of Bakasang Fermented with Lactic Acid Bacteria-Mixed Culture
乳酸菌混合培養物によって製造されたインドネシアの伝統的魚醤バカサンの性質
Ijong Frans Gruber Ohta Yoshiyuki
PP. 1 - 10
Farmers' Technical Knowledge and Attitude towards Modern Technology of Fish Culture of a Selected Area in Bangladesh
バングラデシュにおける近代的漁業技術に対する農民の技術知識と態度
Rahman Md. Zulfikar Mikuni Hidemi Alam M. Golam Mahbubul Khair M. Abul
PP. 11 - 20
Fatty Acid Analysis to Determine the Seasonal Variation in Microbial Biomass and its Community Structure of Coastal Sediments
リン脂質の分析による沿岸堆積物中微生物バイオマスと群集構造の季節変動解析
Rajendran Narasimmalu Matsuda Osamu
PP. 21 - 32
アントラサイクリン抗生物質生産菌Streptomyces violaceus A262及びStreptomyces sp.D788より生合成ブロック変異株の単離と異種間プロトプラスト融合の試み
Isolation of Biosynthetically Blocked Mutants from Anthracycline. Producing Streptomyces Violaceus A262 and Streptomyces sp. D788 and an Attempt on the Interspecific Recombination between Them by Protoplast fusion
Ktsuta Yoshiaki Saito Shinji Oyabu Takeshi Yoshimoto Akihiro
PP. 33 - 41
ダウノマイシン発酵 : 鉄イオンの特異的生産増強効果と回収・精製法
Daunomycin Fermentation : Enhanced Production of Daunomycin by Iron Salt and an Approach for Its Recovery and Purification from Fermentaion Broth
Nakamura Tomohiko Yoshimoto Akihiro
PP. 43 - 54