このエントリーをはてなブックマークに追加
ID 49930
本文ファイル
著者
YAMAKIDO, Michio
HARA, Hitoshi
KAMITSUNA, Akimitsu
TAKAISHI, Masatoshi
YORIOKA, Noriaki
KOHNO, Nobuoki
TAKAMI, Shunsuke
FUJIWARA, Saeko
KATSUBE, Mutsuko
NISHIMOTO, Yukio
キーワード
Serum protein
Japanese-American
Animal fat
NDC
医学
抄録(英)
Measurements were made of various types of proteins, that is α1-antitrypsin, α1-acid glycoprotein, α2-HS glycoprotein, haptoglobin, α2-macroglobulin, transferrin, C3, IgG, IgA and lgM, in the serum of the Japanese-Americans living in Hawaii and the Japanese-Americans living in Los Angeles who are assumed to be genetically almost identical to the Japanese in Hiroshima Prefecture but are known to have a higher intake of animal fats but a lower intake of complex carbohydrates. These were compared with those of the Japanese in Hiroshima Prefecture.
α2-macroglobulin values in serum of the male Japanese-Americans living in Hawaii of ages 30-39 years, 40-49 years, and 50-59 years were significantly lower than those of the residents in Hiroshima Prefecture, but no significant difference in these values could be observed between the Japanese-Americans living in Los Angeles and the Japanese in Hiroshima Prefecture. No significant difference could be observed in the values of other serum proteins in all age groups. These findings indicate that the difference in intake volume of animal fats and complex carbohydrates did not affect these serum protein values.
掲載誌名
Hiroshima Journal of Medical Sciences
35巻
3号
開始ページ
279
終了ページ
284
出版年月日
1986-09
出版者
Hiroshima University School of Medicine
ISSN
0018-2052
NCID
PubMedID
言語
英語
NII資源タイプ
紀要論文
広大資料タイプ
学内刊行物(紀要等)
DCMIタイプ
text
フォーマット
application/pdf
著者版フラグ
publisher
部局名
医歯薬学総合研究科
他の一覧