Graduate School of Biosphere Science - department list - Hiroshima University Institutional Repository

ID (desc)

Distribution, Sources and Mass Balance of Polycyclic Aromatic Hydrocarbons in the Seto Inland Sea and Surrounding Area, Japan

creator	Tsuji, Hiroaki;

Glass transition and caking properties of amorphous carbohydrate blend and maca (Lepidium meyenii Walpers) powders

creator	Alvino Granados, Alex Eduardo;

Molecular Physiological Study of Saline-Alkaline Stress Tolerance in Rice

creator	Chuamnakthong, Sumana;

肥満・2型糖尿病に関連した分子群の生理学的意義の解明

creator	Okazaki, Yuri;

温度変動によるチョコレートのファットブルーム発現機構の解明

creator	Sato, Sohei;

浮性卵情報を用いたクロダイの産卵生態に関する研究

creator	Kawai, Kentaro;

Ecological study on the spotted boxfish Ostracion meleagris (Ostraciidae) on reefs of Kuchierabu-jima Island, southern Japan

creator	Koide, Yuki;

暑熱ストレス下における反芻動物の乳腺自然免疫機能に関する研究

creator	Suzuki, Naoki;

Nutritional Studies on Plasma Formate and Amino Acids for One-carbon Metabolism in Ruminants

creator	Ding, Lanlan;

酵母におけるセラミドの非小胞輸送に関する研究

creator	Ikeda, Atsuko;

Studies on Mastitis Caused by Translocated-Bacterial Components in Ruminants

creator	Purba, Fika Yuliza;

EFFECTS OF LEMON PEEL POWDER ON INTESTINAL BARRIER AND INFLAMMATION

creator	Nguyen, Thi Thanh Tinh;

集落営農法人の持続的経営を図るシステム

creator	Yamamoto, Kohei;

マダイおよびヒラメの成育場利用と種苗放流技術に関する研究

creator	山田徹生;

Microalgal communities on mangrove forest sediments of East Java, Indonesia

creator	Ayu Lana Nafisyah;

Physiological and biochemical studies on growth and low phosphorus tolerance in low-phytate soybean lines

creator	Qin, Dong;

Role of Mobile Genetic Elements (MGEs) in the Dissemination of Antimicrobial Resistance Genes in Pathogenic Gram-Negative Bacteria

creator	Soliman, Ahmed Mahrous Ahmed;

Influence of Tri-Saturated Glycerides on Crystallization and Melting Behavior of Coconut Oil

creator	Mahisanunt, Busakorn;

Regulation of suppressor of cytokine signaling 1 in the intestine by dietary fibers

creator	Sitolo, Gertrude Cynthia;

Phylogenetic and phylogeographic diversity of tilapia, and their gut-bacterial microbiota

creator	Fatsi, Patrick Senam Kofi;

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