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ID 27202
file
title alternative
Relationship between Rhythm of Living Focusing on Food Life and Mental Stability of University Students
creator
Tominaga, Mihoko
Shimizu, Masuharu
Sato, Kazuyoshi
NDC
Education
abstract
Mental health of younger generations has recently become a matter of great social concern and the problems have been also discussed in relation to food life. In this study, we investigated the relationship between rhythm of daily life focusing on food life and mental stability of students in Hiroshima University by a questionnaire method, including the psychological items of University Personality Inventory (UPI) and resilience check list. The results were as follows:

1. There were no significant differences in the mean scores of UPI and resilience check list between male and female students.

2. In the items of daily life, the stress conditions of students were highly correlated with mental stability.

3. A significant relationship was found between mental stability and interest in eating, food intake frequency, snacks, midnight snacks, and preference for sweet taste. Depending on items, there were significant differences between male and female students.

4. In general, more items of living rhythm including dietary life were significantly correlated to mental stability in the case of female students.
journal title
Bulletin of the Faculty of Education, Hiroshima University. Part 2
issue
Issue 48
start page
315
end page
323
date of issued
2000-03-10
publisher
広島大学教育学部
issn
0440-8713
ncid
SelfDOI
language
jpn
nii type
Departmental Bulletin Paper
HU type
Departmental Bulletin Papers
DCMI type
text
format
application/pdf
text version
publisher
department
Graduate School of Education
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